Description
Product Overview
Whole Foods 4 ounce organic caper berries are harvested from non‑genetically modified plants and verified by the Non‑GMO Project. Each berry is hand‑picked, cleaned, and sealed in a natural brine to preserve its crisp texture and bright, tangy flavor. The product meets Kosher certification standards and contains no artificial preservatives. With a compact size of 2.3 × 2.3 × 5 inches and a weight of 9.76 ounces, the jar is easy to store in pantry shelves or refrigerator doors. The UPC 099482461089 and model number 195093 ensure authenticity and traceability.
Usage
These capers are perfect for enhancing Mediterranean dishes such as chicken piccata, pasta puttanesca, and Greek salads. Sprinkle them over roasted vegetables, blend into tapenade, or stir into vinaigrettes for a burst of briny depth. Home cooks, professional chefs, and food‑enthusiasts alike appreciate the convenience of a ready‑to‑use, preservative‑free ingredient that adds complexity without overwhelming other flavors. 
Why Choose Us
Whole Foods commits to sustainable farming practices, ensuring that the caper berries are grown without synthetic pesticides. The Non‑GMO Project verification guarantees genetic purity, while Kosher certification expands accessibility for diverse dietary needs. Each jar undergoes rigorous quality checks, delivering consistent flavor and texture batch after batch. Our brine solution is crafted to maintain natural moisture, eliminating the need for artificial additives.
Key Features
- Organic, Non‑GMO Project Verified caper berries
- Kosher certified for inclusive dietary preferences
- Brine‑packed to retain freshness and tangy flavor
- No artificial preservatives or additives
- Convenient 4 oz size ideal for pantry storage
FAQ
How long do the capers stay fresh after opening?
When stored in the refrigerator, tightly sealed, the capers remain fresh for up to 3 months.
Can I use these capers in hot cooking?
Yes, they add a bright, briny note to sauces, sautés, and baked dishes without losing texture.
Are the capers gluten‑free?
Absolutely. The product contains only caper berries, brine, and natural preservatives, making it safe for gluten‑free diets.
What is the sodium content per serving?
Each tablespoon contains approximately 250 mg of sodium, typical for brine‑preserved capers.
Is the packaging recyclable?
The glass jar and metal lid are fully recyclable in most municipal programs.






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